High quality Yellowfin Tuna Sliced in Filet style like a Grade A Steak. Marinated in Extra Virgin Olive Oil. High in Protein. Keto & Paleo Friendly. A healthy source of Omega-3s which has various health benefits including benefits for the Heart.

Sustainably sourced using pole and line methods respecting the oceans and wildlife. We are proud to be Dolphin Free and Safe. This is why we chose the name "Natural Catch".

Where is it caught? Natural Catch Tuna is Globally Sourced, Wild Caught, primarily in the open waters of the Pacific Ocean.

INGREDIENTS: TUNA, EXTRA VIRGIN OLIVE OIL, WATER, VEGETABLE BROTH, SEA SALT.

Weight Per Can: 4.4oz

Typically, a successful Tuna company makes a deal with a canner who has the tuna and sells it to them at a wholesale price. That company then marks up the price so that when it sells, they make a profit. However, in our situation, we run all phases of the canning, packing and distribution process and sell it directly to the consumer.

There is no middleman marking up the price to take extra money out of your pocket. Enjoy high quality tuna at prices you will never find anywhere else.

One of the major nutritional advantages of eating Natural Catch Tuna is that it's a great source of protein, providing the type of protein that contains all the amino acids our body needs but can't produce itself.

Our Tuna is also rich in omega-3 fatty acids, known for benefiting cardiovascular health. Last but not least, tuna is a great source of iron, a nutrient that helps your body oxygenate your tissues, essential for essential for good health.

Every can of Natural Catch Tuna comes marinated in “Extra Virgin Olive Oil”. Imported from Spain where the highest quality Olive Oil is produced. Natural Catch Tuna paired with Extra Virgin Olive Oil gives an exceptional taste that you will not find anywhere else.

Aside from the taste benefit, Extra Virgin Olive Oil has many health benefits including:

Anti-Inflammatory

Boosts Hair and Skin Health

Protects against Diabetes

Reduces Heart Problems & Diabetes

Reduces High Blood Pressure

Improves Blood Cholesterol Levels

Assists in Weight Loss

Extra Virgin Olive Oil is Keto and Paleo friendly.

Every can of Tuna from Natural Catch is sourced by Pole & Line Fishing Methods which is a method used to catch tuna one fish at a time.

Pole & Line Fishing helps eliminate unintentional bycatch of other wildlife species such as Dolphins, Sharks and Turtles.

Every can of Natural Catch tuna is stamped with an Earth Island Institute International Marine Mammal Project (EII IMMP) DOLPHIN SAFE tuna logo. The EII IMMP Dolphin Safe tuna program started in San Francisco in 1990 and is now based in Berkeley, California. The EII IMMP Dolphin Safe tuna program follows US Dolphin Safe standards codified into federal law under the Dolphin Protection Consumer Information Act (DPCIA) of 1990.

DPCIA is defined as follows: In order to be considered Dolphin Safe and allowed use of a Dolphin Safe label, tuna must be caught without any intentional deploying of nets or any other gear on dolphins, and that no dolphins were killed or seriously injured during the set.

EII IMMP Dolphin Safe standards also do not allow Dolphin Safe tuna companies to participate in shark finning, gill net usage, bottom trawling, Illegal, Unreported, or Unregulated (IUU) fishing or fishing in marine protected areas.

With respect to longline vessels, Dolphin Safe companies are required to use tori (weighted) lines to reduce harm and/or mortality of sea birds, sea turtles, and other non-target species during fishing operations.

The EII IMMP Dolphin Safe tuna program works with many pole and line companies and promotes this sustainable fishing method. In order to ensure compliance with EII IMMP Dolphin Safe tuna standards, all EII IMMP Dolphin Safe approved companies must sign and adhere to a Dolphin Safe company policy and undergo regular audits and spot checks with Dolphin Safe monitors.

Natural Catch Tuna also has significantly LOW MERCURY Levels because of Pole & Line Fishing by harvesting younger tuna that are near the surface. Younger tuna are significantly lower in mercury than older larger Tuna who live further down the ocean floor.

Natural Catch uses a 3rd party to test Mercury Levels. The Mercury Levels are well below U.S. and International Safety Standards.

Every single Tuna used to prepare Natural Catch is caught in the safest way possible which is known as "Pole and Line".

Most retail Tuna sold in grocery stores is caught with big nets picking up anything and everything in the ocean including endangered wildlife like turtles and rare fish.