Coho Salmon

This is the best product we have ever made.

Not because it's new.

Not because it's different.

But because we refused to release it until it was right, and we got it just right.

For years, salmon meant overpriced at restaurants or underwhelming at home. We knew it could be better, so we built it ourselves.

Natural Catch Coho Salmon is thick, buttery, perfectly textured, and clean enough to eat every day. Not "good for canned salmon." Just exceptional salmon.

It's the kind doctors support. The kind families trust. The kind we proudly feed our own.

Lemon in Organic Extra Virgin Olive Oil.

Spicy Blend in Organic Extra Virgin Olive Oil.

Taste it once, and you'll understand why we believe this changes everything.

Bright. Clean. Elevated.

Our Lemon Coho is paired with rich organic extra virgin olive oil and a subtle lift of citrus that enhances the salmon's natural flavor without ever overpowering it.

The result is a buttery fillet with balance and a clean finish.

High in protein. Naturally rich in Omega-3s.

Light enough for daily nutrition. Premium enough to serve with pride.

Premium seafood shouldn't be occasional. It should be part of your routine.

Natural Catch Coho Salmon delivers clean, nutrient-dense protein your body actually benefits from, without heaviness or compromise.

When salmon tastes this good, there's no reason to reach for anything processed.

Just real food.

Real protein.

Real performance.

A father helped redefine premium tuna. His sons built Natural Catch on that same uncompromising standard: cleaner, better, higher bar.

This salmon carries that lineage forward.

We didn't launch another product.

We continued the standard.